LUNCH MENU |
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Appitizer ![]() Soup & Salad ![]() Chef's Favorite ![]() Curry ![]() Pan Fried ![]() Grill & Seafood ![]() Vegetarian ![]() Fried Noodle & Fried Rice ![]() Side Order, Desserts & Beverages |
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| 33. | MUS SA MUN | $7.95 |
| Choice of pork, beef or chicken in mild curry paste with onions, peanuts, potatoes and coconut milk. | with Shrimp $9.95 |
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| 34. | YELLOW CURRY (GANG KAREE) | $7.95 |
| Choice of pork, beef or chicken in yellow curry paste with onions, potatoes and coconut milk. | with Shrimp $9.95 |
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| 35. | RED CURRY (GANG DANG) | $7.95 |
| Choice of pork, beef or chicken with bamboo shoots, red bell pepper, and basil leaves in red coconut curry. | with Shrimp $9.95 |
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| 36. | GREEN CURRY (KIEW WAHN) | $7.95 |
| Choice of pork, beef or chicken with eggplant, zucchini red bell pepper, and basil leaves in green coconut curry. | with Shrimp $9.95 |
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